Manual of Pediatric Nutrition, 5th Edition
Organized into three main sections, (I) Nutrition and the Well Child, (II) Nutrition and the Hospitalized Child, and (III) Nutrition and Specific Disease States, the manual covers the basics of nutrition assessment, nutritional requirements, and feeding guidelines for healthier infants, children, and adolescents. Oral health and food assistance programs are also reviewed, along with the use of specialized enteral and parenteral products in the treatment of sick children. A wide range of pediatric clinical disorders are included in the section on specific diseases.It is also helpful to search the Internet for recipes. ac Allergen-Free Bakera#39;s Handbook by Cybele Pascal 2009 ac Allergy-Free Desserts: Gluten-Free, Dairy- Free, Egg-Free, Soy-Free and Nut-Free by Elizabeth Gordon (2010) ac The Food Allergyanbsp;...
| Title | : | Manual of Pediatric Nutrition, 5th Edition |
| Author | : | Kendrin Sonneville, Christopher P. Duggan |
| Publisher | : | PMPH-USA - 2013-12-30 |
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